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Red lentils are easy to cook and packed with protein, iron, fibre and B vitamins. Price per 100g
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Fresh yeast will keep for 7-10 days in the fridge and any unused yeast can be frozen. Once defrosted you will need a larger quantity of yeast than fresh to bake with because it is slightly less active once it has been frozen, but it does still work. Fast-Acting Dried Yeast also available.
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These are a plain, natural whole grain rolled into large flakes. Add to your baking making the best flapjacks and cookies. It also makes the perfect creamy porridge.
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Porridge oats make the perfect creamy porridge or dd to your baking making delicious flapjacks and cookies.
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Basmati Rice is known for its tantalising flavour, magical aroma and delicate, fluffy texture.
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Green lentils have a slight peppery flavor and maintain a medium to firm texture making them perfect for salads and side dishes. Price per 100g
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Raisins are dried in the autumn sun without preservatives. You can eat them as an energy-boosting snack, or add them into your baking to give your cakes and bread that extra burst of flavour
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Desiccated coconut is simply coconut meat that has been grated and dried. Price per 100g
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Blancmange Vanilla Flavour Makes one pint No added sugar Vegetarian